26 February 2009

by the barrel

Amisfield Wine Company / Queenstown, New Zealand
New Zealand is a land like no other - and the wine is pretty good, as well. Over the past ten years, NZ Sauvignon Blanc, particularly from the Marlborough region, has widely become recognized throughout the world as setting the benchmark for this varietal. However the Otago region is better known for its Pinot Noir and we tasted some excellent Pinots at Amisfield.

1 comment:

Anonymous said...

I'll take one barrel of Pinot, please. To go.